Understanding FODMAPs

FODMAPs (Fermentable Oligo-, Di-, Mono-saccharides And Polyols) are short-chain carbohydrates that can be poorly absorbed in the small intestine. These include fructans, lactose, fructose, galacto-oligosaccharides, and polyols. For individuals with irritable bowel syndrome (IBS), consuming high-FODMAP foods can exacerbate