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Understanding FODMAPs
FODMAPs (Fermentable Oligo-, Di-, Mono-saccharides And Polyols) are short-chain carbohydrates that can be poorly absorbed in the small intestine. These include fructans, lactose, fructose, galacto-oligosaccharides, and polyols. For individuals with irritable bowel syndrome (IBS), consuming high-FODMAP foods can exacerbate
Helpful Results
Low FODMAP Foods To Eat For IBS (Plus a Full List Made By Dietitians)